 Bamboo shoots are the young, ivory-colored shoots of the edible Phyllostachys species of bamboo.
Bamboo shoots are crisp, crunchy, tender and have a subtle corn-like flavor. They are often used in salads as well as in Asian entrees and stir-fry dishes.
Through our global sourcing network of certified food production facilities, Mitsui sources only the highest quality bamboo shoots. We offer both sliced and diced bamboo shoots packed in water.
Please contact us for more details regarding specifications, prices and availability.
Available in:
Sliced
Diced
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